Entrée

PANKO CRUSTED SALMON

MANGO CHICKEN SALAD

ORANGE MANGO CHUTNEY GLAZED HAM

ROASTED PORK TENDERLOIN AND VEGETABLES

PAD SEE EW (THAI STIR FRIED NOODLES)

CACIO E PEPE

OKONOMIYAKI (JAPANESE SAVORY PANCAKE)

BAKED RIGATONI WITH ITALIAN SAUSAGE

RAINBOW CHICKEN KABOBS